I went to the book store the other day and spent way too much money. I did however buy a wonderful cookbook, yes-in French of course, that has been helping me cook some of the most amazing dishes.
Today, though, I very successfully cooked Calamari or as the book calls it "Petits Calamars Grillés au Lard et à L'ail".
Here is a photo of my dinner. Yeay for cooking: the French way!
On another note... the poissonier always gives me the saddest looks when I tell him I only need enough for one person and then makes sure he asks me again "for one person... you?". Yep.
Hahahaha! You're too cute to be eating alone! Watch out, next thing you know he'll be offering to cook a meal for you, and we both know how that turns out.
ReplyDeleteThat looks delicious, why didn't you make me stuff like this in Italy?